Chelchele, Ethiopia from Fjord, Berlin

Lemony freshness, with Raclette roughness … or well, maybe at least a little black teaish with some floral notes here and there. Not to sweet, not to crowdpleasing smooth, but rich in taste without being uber-complex. Pretty much everything I adore in a coffee, not over the top super-exciting. But damn good. 

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Don Francisco “The Yellows”, Nicaragua from Horsham Coffee Roasters, Horsham

It melts like chocolate in the summer. Its soft, tender mouthfel comforts and pleases. Honeymelon, just a sprinkle of strawberry, caramell and stunning juicy sweetness.  M

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