Manantiales (Geisha), Colombia from Hoppenworth & Ploch, Frankfurt

I had blueberries for breakfast this morning. … And now I have the last cups of that sweet Geisha and I enjoy once again a full mouthful of berry goodness. Some green tea in the finish, some herbal notes, a tiny hint of Australian Shiraz with some barrel treatment. I will miss this one.

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henning

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