La flor del cafe, Cajamarca, Peru from Ernst Kaffeeröster, Cologne 

Kinder chocolate bars melting on my tongue. Some caramel dipped Oreos and a sprinkle of lime. Yummy and smooth. Heart warming, like a lovely summer day. 

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Apu, Peru from Bonanza Coffee Roasters, Berlin

Is there a little curry in my nose? Taste is rather subtle. A little mango, some herbal flavors. Has definetly lost a lot aroma during just three weeks. Or maybe I just had stronger memories from first opening it. … Thanx, Eve for this coffee.

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Cenfrocafé, Jaén, Peru from quijote kaffee, Hamburg 

A tiny idea of orange blossoms, a hint of apricot, a bit of earl gray a a bite of dark chocolate. And a loooooooot of softness. Nice everyday coffee.  

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Tunki, Peru from Cracked Mug Coffee Roasters, Blackpool

Manny sent me this sweet, silky Peruvian from his micro roastery in the U.K.; and it was not only the first coffee from Peru, I had for ages, but the first one which really intrigued me. Honestly, it took me a while to dig into it. It’s not a boom-in-your-face kind of coffee, but rather […]

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Saisonaler Espresso MK2 Blend (Espresso) from Hoppenworth & Ploch, Frankfurt

Very gentle, medium roasted espresso with almond, raisin and apricot notes. Soft body and smooth finish. (Blend: Brazil, Peru)

Read more Saisonaler Espresso MK2 Blend (Espresso) from Hoppenworth & Ploch, Frankfurt